Collection: Baking Matcha

Our Matcha’s signature green, grassy flavor still comes through at high and low temperatures, making it suitable for your baked goods, hot or iced drinks, and even frozen desserts!

For high-quality confections, we recommend any of our culinary Matcha. They will give your cafe and culinary creations a beautiful green color, and a robust yet still elegant and well-rounded Matcha flavor.

If you are feeling luxurious, Aoarashi and Yugen are ceremonial variants that are perfect for premium-quality confections because of their balanced flavors of bitterness and umami.

Baking Matcha
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